Snowy-Topped Brownie Drops

Snowy-Topped Brownie Drops (Brownie Cookies)

Posted on Leave a commentPosted in Brownies, Cookies, Recipes

Snowy-Topped Brownie Drops are cookies with a soft and chocolatey center that any chocoholic would love. The snowy crackly tops are made from powdered sugar, which surprisingly does not add a lot sweetness to the cookies. Dorie Greenspan’s cookie recipes have just enough sweetness to them, which is something I appreciate.

Lemon Sugar Cookies

Lemon Sugar Cookies

Posted on 2 CommentsPosted in Cookies, Lemon

I was going through Dorie Greenspan’s latest cookbook, Dorie’s Cookies, with my sister and one of the first recipes she asked me to make for her was for Lemon Sugar Cookies. I baked them the following day and they turned out great! These Sugar Lemon Cookies are not super sweet and they have an incredible crispy “shell” protecting a wonderfully chewy center. Dorie’s Lemon Sugar Cookies recipe also automatically ranks […]

Peanut Butter Change-Ups

Peanut Butter Change-Ups (Peanut Butter Cookies)

Posted on 9 CommentsPosted in Cookies, Peanut Butter

This week’s Tuesdays with Dorie assignment was making Peanut Butter Change-Ups from Dorie Greenspan’s new cookbook, Dorie’s Cookies. These are pretty much fully loaded peanut butter cookies because there are tons of peanuts and a jar of peanut butter in one batch! These cookies are soft and crunchy at the same time (the crunchiness comes from bits of peanuts), or perhaps like tiny peanut butter cakes. If […]

Chocolate Crème Sandwiches

Chocolate Crème Sandwiches

Posted on 15 CommentsPosted in Chocolate, Cookies

This recipe for Chocolate Crème Sandwiches is the first one I’m making out of Dorie Greenspan’s newest cookbook, Dorie’s Cookies with the Tuesdays with Dorie bake-along group. To me, this is like a grown-up’s version of an Oreo cookie. The cookie itself isn’t sweet, but the filling more than makes up for that!

French Snacklettes

French Snacklettes (and a Sia Pumpkin)

Posted on Leave a commentPosted in Almond, Chocolate, Cookies, Vanilla

Dorie Greenspan’s new cookbook, Dorie’s Cookies, was released this week.  I went through the entire thing the night mine came in the mail and I couldn’t wait to get baking! One of the recipes that caught my attention was for the French Snacklettes. Dorie received this recipe from Arnaud Larher (a Paris pastry star) about 20 years ago. The appeal to these cookies are their unconventional shapes and […]