Devil’s Food White-Out Cake

Posted on 1 CommentPosted in Cake, Chocolate, Meringue

I felt like making a cake so I leafed through one of Dorie Greenspan’s cookbooks. I didn’t have to look very hard because the cover of BAKING From My Home to Yours was staring at me. Well, it was actually the cover photo that was staring at me: a gorgeous layered cake that was just begging to be eaten. So I decided to make this […]

Merveilleux

Posted on Leave a commentPosted in Chocolate, Meringue, Strawberry

I had never heard of a Merveilleux until a couple of weeks ago, and certainly never tasted one either. I stumbled across a photo of one of these on Instagram or Facebook a couple of weeks ago and I have been obsessing over them ever since, just trying to find a recipe. I looked up photos of Merveilleux on Frederic Vaucamps’s website, drooled, and told […]