Perfect Chocolate Chip Cookies

Perfect Chocolate Chip Cookies

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This amazing recipe for Perfect Chocolate Chip Cookies comes from America’s Test Kitchen. This recipe sets the bar high for all chocolate chip cookie recipes. There is a nice chew to these cookies and the flavor is incredible; there are hints of nuttiness from the brown butter and the chewy texture comes from the higher brown sugar-to-granulated sugar ratio.

Brown Sugar Cookies

Brown Sugar Cookies

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The recipe for these Brown Sugar Cookies comes from America’s Test Kitchen. These tasty cookies are slightly crispy on the edges and chewy in the center. These Brown Sugar Cookies also uses browned butter for enhanced flavor and also helps make the entire house smell great! This is a bowl recipe, meaning you can make the cookie dough in 1 or 2 bowls using a wooden […]

Gingersnap Cookies

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If you search the internet for a recipe for Gingersnap Cookies, you’ll no doubt find a plethora of potential winners. I found and tinkered with a recipe that I thought sounded great because it had triple ginger action: ground ginger, fresh grated ginger, and crystallized ginger. Turns out this recipe really is a winner! These Gingersnap Cookies had crispy edges, chewy centers, a nice gingery […]

California Avocado Chocolate Chip Cookies

Avocado Chocolate Chip Cookies

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Friends and coworkers have been busy harvesting delicious avocados lately, so I decided to try baking avocado chocolate chip cookies using these home-grown treasures. I received an avocado from a coworker that was really soft and ripe and though I’d better use it right away. I remember reading that avocados can be a healthier substitute for butter, so I decided to see if that was true.

Cardamom-Brown Sugar Cookies

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Cardamom. It’s my new favorite spice. It has a fresh, almost lemony scent to it, and it has a refreshing taste to match. Brown sugar. It’s my favorite kind of sugar. The molasses flavoring and the chewy texture makes for nice, soft cookies. When I saw this recipe for Cardamom-Brown Sugar Cookies on the Washington Post, I knew I had to give this recipe a try. These […]